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The second online session of this year was about Jasmine tea. There are a lot of benefits to drinking jasmine tea, like anti-aging, ...

2020 has been a very challenging year for us…, though when I look back, webinars offered new opportunities such as re-connecting with...

Let's make Obento! We made onigirazu and different kinds of onigiri. Onigirazu is almost like a sandwich. We can put many fillings...

Autumn is my favorite season☺️ and it is the best season to eat mushrooms. 🍄 Shiitake, enoki, shimeji, maitake... Today we cooked a lot...

The history of tea is quite old. In ancient times tea was as precious a trade good as silk. With time, tea was delivered to Japan during...

Finally, I could visit Yunnan! Yunnan is famous for Pu'er tea, 普洱茶, but I think it is a sacred place for tea lovers.😍 Once I heard there...

The second TCM session was the Summer-Heat Cool Down menu. Gluten-Free scones and smoothies! Instead of flour, we used tapioca powder,...

The webinar opened a new door to connect the world. Recently, we organized the cooking webinar. [add transition sentence] We know that...

This is a special braiding technique used for wrapping the box for tea ceremony goods. Originally, they were used for the handle of the...

Spring has come, at least for nature. ; ) No matter how unstable the global situation is, nature has not changed at all and shows us...

For tea ceremony you need to learn broad knowledge of Japanese culture, not only tea and sweets, but such as pottery, flower, food,...