引き続き勉強。。。
揉みたて煎茶、我逢 を 宇治の売茶中村にていただきました。生産者、城州ゆたに山口製茶処さんのレクチャー付きです。生産者のお話を聞くのはいつも楽しいです。 宇治田原町は鎌倉時代からお茶の栽培をしており、現代の煎茶の製法が生まれた場所でもあります。大福渓で生産されるお茶は萎凋を...
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日本茶の種類、見分けがつきますか？
お茶、と一言で言っても、色々なお茶の種類があります。緑茶一つとっても、煎茶、深蒸し煎茶、玉露、かぶせ茶、釜炒り玉緑茶、、、さあ、皆さんは写真を見てどれがどのお茶かわかりますか？？ ＃かぶせ茶 ＃煎茶 ＃お茶の種類 ＃深蒸し煎茶 ＃玉露 ＃日本茶 ＃緑茶 ＃玉緑茶
Best season for green tea!
The best season for green tea has come! We went to the Wazuka town in Kyoto for tea picking. The young tea start-up offers a nice tea...
Wagashi making and introduction to Japanese tea ceremony
Finally we could make it! It's been a while since we've done a Japanese sweets making and tea ceremony tour. This time, we made Santa...
Tradition VS Innovation
We went to Uji for our first tea tour in Japan. We made our matcha powder at 500 years old tea shop who used to deliver their tea for...
Online course(Oct. 23)-Oolong tea and Gaiwan/Zi sha hu.
This October, we drink Oolong tea, feng huang dan cong.（鳳凰単叢）It is a very fruity and floral tea, one of my favorite! Beside we learn...
Summer online program: Green tea with chrysanthemum
We learn about long jing green tea and the effect of chrysanthemum. (drink 2 different grades of Longjing tea) Chrysanthemum cools and...
White tea online course in July and August.
White tea could be drunk throughout the year, but especially in summer it will help remove the heat and moisture inside the body. Beside,...
Brown and Yellow tea tasting competition!
Yellow tea is one of the rarest Chinese tea. Today we selected 霍山黄芽 (Huo shan Huang ya) from Anhui Province, Karigane hoji cha from...
Matcha x Wu Long tea
Preparing a cup of matcha in the middle of the Wu Long tea plantation, Fujian Province. My guests are the owner of the plantation and the...
Tea tasting competition -闘茶-
Now is the best season to try green tea! Especially Chinese green tea, picked up before 清明节(the first week of April), is regarded as the...
Spring excursion to Huangshan, green tea tour
March and April are the best season, but the most expensive season for buying green tea! I visited Huanshang(黄山，安徽). This area has a lot...
Mizuhiki （水引）
Mizuhiki is a traditional Japanese craft which embodies spirit of giving. Mizuhiki Art Creator, Kyoko leaned about Mizuhiki when Kyoko...
Reborn Gaiwan(tea bowl)by Kintsugi 金継ぎ
Kintsugi is the Japanese art of repairing broken pottery and lacquerware mending the areas of breakage with gold. It is very sustainable...
Learn about jasmine tea, online session
The second online session of this year was about Jasmine tea. There are a lot of benefits to drinking jasmine tea, like anti-aging, ...
DIY style cooking session!
Let's make Obento! We made onigirazu and different kinds of onigiri. Onigirazu is almost like a sandwich. We can put many fillings...
Japanese cooking autumn menu!
Autumn is my favorite season☺️ and it is the best season to eat mushrooms. 🍄 Shiitake, enoki, shimeji, maitake... Today we cooked a lot...
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