top of page
検索
  • 執筆者の写真Makiko Aikawa

Tradition VS Innovation

We went to Uji for our first tea tour in Japan. We made our matcha powder at 500 years old tea shop who used to deliver their tea for Shoguns. Now the owner is the 16th generation and his daughter is married to a Swiss guy! Tradition and innovation would be the secret of keeping the business for so long...

#三星園上林入本店

#宇治

#Uji

This matcha tastes very sweet!❤😍










閲覧数:1回0件のコメント

最新記事

すべて表示
bottom of page